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BAKED CAESAR CHICKEN RECIPE


BAKED CAESAR CHICKEN RECIPE

Caesar Chicken is the perfect dissolve in your mouth formula! It is velvety, simple, and loaded with flavor. This basic chicken formula just incorporates 4 Ingredients and requires not exactly 30 minutes. 

It is one of those closest to perfect chicken plans available. This heated caesar chicken is the most effortless and most delicious weeknight dinner! 

This Baked Caesar Chicken Recipe is a simple 4 fixing formula you'll have the option to make any night. It is the sort of storeroom formula you can put together in minutes and feed the whole family.

Ingredients

1 cup caesar-salad dressing
1-1½ cup parmesan-cheese grated
4 chicken breasts boneless skinless
½ cup sour-cream (optional)

Instructions


  1. Heat oven to 375°F and spray on the interior of an 8×11" baking-dish with cooking-spray.
  2. When the breasts are irregular thickness, then pound them (put in a Ziploc bag and onto a level surface) into a even ¾-1" thickness using a meat-pounder.
  3. Sprinkle the breasts (either side ) with grated parmesan-cheese & freshly-ground black-pepper, and set them in the prepared baking-dish.
  4. Whisk together sour cream and caesar dressing in a small-bowl. Pour on the sour cream/caesar mix over every breasts then sprinkle grated parmesan cheese on the top.
  5. Put the prepared chicken in the oven and bake at 375°F for 30minutes.
  6. Turn the oven to broil and broil the breasts an extra 2-4minutes or till the chicken turns golden-brown. It may burn fast, so watch it carefully.
  7. When completed, remove from the oven and cover loosely with foil and permit chicken to rest 5-10minutes before serving.
  8. Serve and enjoy. If desired, garnish with chopped parsley.

This article is adapted from this site.
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